” 1) ____ too much sugar, salt, or fat in your diet, your risk for certain diseases may increase. A research team led by Dr. Dariush Mozaffarian of Tufts University 2) ____ the relationships of 10 different foods and nutrients with deaths related to heart disease, stroke, and type 2 diabetes. They also compared data on participants age, sex, ethnicity, and education.”, They found that 3) ____ half of all the deaths in the United States in 2012 that were caused by cardiometabolic diseases were because of 4) ____ eating habits. Of 702,308 adult deaths due to heart disease, stroke, and type 2 diabetes, 318,656 (45%) were because of inadequate consumption of certain foods and nutrients widely considered vital for healthy living, and overconsumption of other foods that are not., The highest percentage of cardiometabolic disease-related deaths (9,5%) was caused by excess consumption of sodium. The risk of death 5) ____ because of not eating enough nuts and seeds (8.5%), seafood omega-3 fats (7.8%), vegetables (7.6%), fruits (7.5%), whole grains (5.9%), or polyunsaturated fats (2.3%). The risk of heart disease, stroke, and type 2 diabetes-related deaths may have also risen due to eating too much processed meat (8.2%), sugar-sweetened beverages (7.4%), and unprocessed red meat (0.4%)., 4. ____

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PERTANYAAN :

Complete the texts by selecting the most appropriate words.

The following text is for questions 1 to 5.

    1) ____ too much sugar, salt, or fat in your diet, your risk for certain diseases may increase. A research team led by Dr. Dariush Mozaffarian of Tufts University 2) ____ the relationships of 10 different foods and nutrients with deaths related to heart disease, stroke, and type 2 diabetes. They also compared data on participants\ age, sex, ethnicity, and education.

    They found that 3) ____ half of all the deaths in the United States in 2012 that were caused by cardiometabolic diseases were because of 4) ____ eating habits. Of 702,308 adult deaths due to heart disease, stroke, and type 2 diabetes, 318,656 (45%) were because of inadequate consumption of certain foods and nutrients widely considered vital for healthy living, and overconsumption of other foods that are not.

    The highest percentage of cardiometabolic disease-related deaths (9,5%) was caused by excess consumption of sodium. The risk of death 5) ____ because of not eating enough nuts and seeds (8.5%), seafood omega-3 fats (7.8%), vegetables (7.6%), fruits (7.5%), whole grains (5.9%), or polyunsaturated fats (2.3%). The risk of heart disease, stroke, and type 2 diabetes-related deaths may have also risen due to eating too much processed meat (8.2%), sugar-sweetened beverages (7.4%), and unprocessed red meat (0.4%).

(Adapted from https://www.nih.gov)

4. ____

Table of Contents

Jawaban

jawaban yang benar adalah “abnormal“.


Pembahasan

Jawaban dari soal ini adalah “abnormal“.

Soal ini meminta untuk mengisi bagian rumpang keempat dengan pilihan jawaban yang tepat.

Kalimat yang mengandung bagian rumpang keempat apabila diterjemahkan akan menjadi “Mereka menemukan bahwa 3) ____ setengah dari seluruh kematian di Amerika Serikat pada tahun 2012 yang diakibatkan oleh penyakit kardiometabolik diakibarkan oleh pola makan yang 4) ____.”

Terdapat kesalahan pada pilihan jawaban yang tersedia pada buku di mana pilihan jawaban yang benar adalah

Anormal

B. standard

C. abnormal

D. sufficient

E. substandard

Berdasarkan terjemahan tersebut, kata yang paling tepat untuk melengkapi bagian rumpang tersebut adalah kata sifat, yaitu abnormal“ atau “tidak normal.

Jadi, jawaban yang benar adalah “abnormal“.


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>>>DISCLAIMER <<

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